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    Actually PaulB what you are talking about are the Pie and Mash shops and there are plenty left in London. Alison (and her family) rave about Pie and Mash, her dad sometimes goes back to France, taking orders back to ex-pats. The last time I was in London with her family we went to one on these establishments and, yes, it was all very while tile and very old fashioned, but it was packed out while we had our, double, double, double....

    I have not really got the taste of it myself, I suppose not being an eastender, but they just love it. The green eel gravy puts me off a bit.

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