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    I remember at 'school dinners' we mixed jam in our semolina to take the taste away, tapioca! yeuch! Talking about vanishing dishes you don't see many 'salt beef sarnie' shops in London anymore. There was one I used to frequent in Windmill Street where the waiters were at least a 100 years old! I remember the yellowing black & white pictures of Tommy Steel & Brian London on the walls. The Sarnies, Dills & Lahtka's (sic) were scrumptious

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