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  Ive spoken fairly recently to another well known chip shop owner and he has spoken of difficult times too, so it seems a fairly widespread thing. There is grumblings about DDC parking and so on, but also two further things play a part I suggest...
  
  one is that the cost of these foods like fish n chips isnt quite so affordable any more...when you consider the customers who are likely to buy them most. The rarity of cod and so on
  
  and
  
  secondly the huge level of official information telling us all to cut down on fatty foods, perhaps this message is getting through and causing people to think twice.
  
  Personally I love em, but on most week nights when you amble by these places they are nearly always totally empty nowadays.

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